In the midst of the Alps, near the Ortler mountain range lies PUNI distillery just outside the small town of Glorenza in the Venosta valley. With pure alpine water and a varying climate the valley is an ideal place for creating an extraordinary whisky.

After years of contemplation and planning builder Albrecht Ebensperger quite literally laid the foundation for the first Italian whisky encouraged the Ebensperger family to found PUNI distillery.

The distillery takes its name from the nearby river Puni, which flows through the Venosta valley. Puni is an ancient raetic name, deeply rooted in the local history.