Casa Noble Crystal Tequila is one of the most awarded tequilas because of its unmatched level of quality and character. It begins as carefully selected mature Blue Agave plants, which have met Casa Noble's strict requirements for water and sugar content. While most tequila producers harvest their agave within five to seven years, Casa Noble harvest their agave only when it reaches full maturity at an age of up to fourteen years. They employ only traditional methods and slow-cook the rich agave pinas for thirty-eight hours in stone ovens. Then, using only the core and hearts of the agaves, they extract their sweet nectar. Their fermentation process is 100% natural, allowing the tequila to be influenced by the character of the agave, fruit trees and other plants that surround their hacienda. All tequila must be distilled twice. Casa Noble Tequila is triple distilled, resulting in a tequila so pure and full of agave flavor that it has elevated the concept of tequila to new levels around the world.

40% ABV