The Mezcales that Mezcal El Rey de Matatlan produces are made of wild plants that they collect in different regions of the state. EL REY MATATLAN elaborates mezcales of his own plantations; But there are agaves that are obtained by looking in the mountains and very cobbled areas of difficult access.



- Place of production: Teotitlan of Valle Cruise. (Palenque EL REY DE MATATLAN, Oaxaca.)
- Type of maguey: Agave Espadin (Angustinfolia how.)
- Type of oven: Conical earth oven.
- Type of grinding: Stone mill, pulling a horse.
- Type of vat to be fermented: Sabino wood.
- Water used i fermentation: Well water.
- Type Distiller: Copper Alembic.>
- Number of distillations: Two distillations
- Adjustment of alcoholic wealth: Tops and tails
- Type of Certification: Certified by the Mexican Council Quality regulator of mazcal A.C.