Availability: 有库存

原价: ¥795.00

特价: ¥675.00


Kujira Ryukyu Single Grain Whisky Series is a collection of new make whiskies jointly launched by the representative distillers in Okinawa, Japan. The KUJIRA whiskies were saccharified, fermented, and distilled with 100% Indica rice and black Koji unique to the area and then aged in oak casks to achieve a unique deep amber whisky. The Ryukyu Islands are subtropical archipelago at the southernmost tip of Japan. Its all-year-round hot and humid climate accelerates the maturation of whisky several times faster than in a temperate climate, thus producing a fuller and rounder body that accentuates the unique aroma of the Indica rice.


Kujira Ryukyu Single Grain Whisky 5 years was made from 100% premium Indica rice. Matured in 1st filled White Oak casks and seated in subtropical climate at the southern end of Okinawa Japan for more than 5 years. Rich with woody aroma and dark fruity flavor. Body is smooth and mellow and finished with sweet notes.

Award: Gold Medal (San Francisco World Spirits Competition 2021)

Tasting Notes
Nose: Sweet scent of caramel and vanilla, and a bit licorice. Oak barrels bring in woody and spices notes.
Palate: Sweet caramel with a fresh vanilla note. With a hint of tannins from Oak barrels.
Finish: Smooth, mellow and sweet, with woody notes and spices like pepper.
Cask Type: White Oak Virgin Cask
Distillery: Masahiro Distillery

43% ABV


大小 700ml
种类 Single Grain
原产地 Japan