详情
On the palate, the effect is sweet, strong features of quince and anise. Earthy flavor, on a background of herbs and roots.
Species 100% Tobasiche
Source Wild
Condition Oaxaca
Region Ejutla River
Ripening time 12 years
% Alc. Vol. 47% (+/-)
Class Young
Distillation: Distillation in copper alembic with cooler and saucers
Species 100% Tobasiche
Source Wild
Condition Oaxaca
Region Ejutla River
Ripening time 12 years
% Alc. Vol. 47% (+/-)
Class Young
Distillation: Distillation in copper alembic with cooler and saucers
附加信息
大小 | 750ml |
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原产地 | Mexico |