With an emphasis on the Japanese pear, “Nashi”, this special product of Tottori prefecture draws upon 9 botanicals: juniper berries, coriander seed, orange peel, yuzu peel, Japanese ginger, green tea, cherry blossom and black pepper. The scent evokes refreshing citrus fruit combined with tasting notes of sweet pear, black pepper and spicy Japanese pepper. Drink this straight or mix this in a cocktail of your choice.

Awards:
World Gin Awards 2024 [Bronze]
World Gin Awards 2022 [Gold]
International Spirits Challenge 2021 - Gin Standard - [Bronze]
International Wine&Spirit Competition 2021 Contemporary - Gin - [Silver 91pts]
San Francisco World Spirits Competition 2021 - Gin - 91pts
International Spirits Challenge 2020 - Gin - [Bronze]

ABV: 40％