Aqva Lvce – the story of this gin begins almost a century ago during the First World War. Antonio Levarin (Toni) was in the Navy and came into contact with an English soldier who introduced him to this still relatively unknown distillate. For Toni it was love at first sight. When the war ended, Toni began to create the recipe for his Gin Aqva Lvce in the province of Treviso. The result is a true explosion of aromas and flavors – a quality Italian gin reminiscent of the scents of Mediterranean herbs. Highly aromatic but perfectly balanced, Aqva Lvce is still distilled in the middle of the Italian Dolomites in two 1947 copper pot stills for a total of 12 botanicals.